Value of Local Food Production
Singapore Food Agency (SFA) publishes annual value of food produced locally in Singapore from 2012 through 2020. The indicator supports food security planning, agri-food economic analysis, and tracking progress toward local production goals. Researchers studying urban farming, aquaculture, and import substitution can relate monetary output to land-use and productivity initiatives. Explore this collection for SFA’s headline valuation of domestic food production on Singapore’s open government data catalogue.
Official description
Value of Local Food Production in Singapore
- Published by
- Singapore Food Agency
- Update frequency
- annual
- Datasets
- 0